Grills to savour at Gojumong Casual

Grills to savour at Gojumong Casual

Seventy-five days have now passed since Việt Nam reported any community transmission of COVID-19. It’s been an unusual year for students, with schools closed and classes held online. Final exams for the school year were held in June, the hottest month in Việt Nam’s north.

Lotus dumplings for the fifth of the fifth

06/23/2020 08:20

Đoan Ngọ Tết, or getting rid of germs from inside your digestive system, is a custom at this time of year.

'Clean' lotus given a twist

06/21/2020 09:20

Summer comes to town bringing a wonderful retreat, lotus. With ingredients from ponds of lotus in blossom, the chefs make various delicacies. Minh Thu breathes in charming fragrance of lotus dishes at Senté.

Egg coffee

06/21/2020 08:00

with Chef Nguyễn Thị Kim Bình from Luk Lak Restaurant

Dishes from clams, a highlight in Việt Nam’s cuisine

06/16/2020 09:00

Originated in central Việt Nam, hến xúc bánh đa (stir-fried baby clams with sesame rice crackers) is an authentic dish, an easy appetiser and popular beer accompaniment.

Sample succulent organic duck in Bình Dương

06/14/2020 10:53

If you're a lover of duck (vit) meat and looking for an ideal place to meet with friends or family, then head for the best duck restaurant in Bình Dương Province, located about 35km from HCM City, for its farm-to-table delicacies at affordable prices.

Italian Spaghetti Bolognese

06/14/2020 07:48

With Executive Chef Hoàng Tuấn Anh from Grand Vista Hanoi

Wake up and smell the egg coffee

06/09/2020 08:00

A whisked egg yolk mix with your coffee may sound strange, but even picky drinkers won’t be disappointed.

Taste buds tickled by mountain goat

06/07/2020 09:11

Northern Ninh Bình province boasts not only stunning scenery but also a variety of goat-based delicacies.